Week 1 |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Breakfast Planned to provide 20% of a child’s daily nutritional requirements
|
Cheerio’s 25g and milk 100ml W,G,B,M
Strawberries 20g
|
Overnight oats 40g with Mixed berries W,G,B,M
|
Scrambled egg on toast G,W,E
Tomatoes 20g
|
Cornflakes with milk 100ml M,G,W
½ Bagel with spread
|
Ready brek with Honey and milk 100ml W,G,B,M
Raspberries 30g
|
Snack Planned to provide 10% of a child’s daily nutritional requirements
|
Crumpet with Apple 30g W,G |
Rice cake with Pear 15g and Melon15g G,W |
1 Cracker with Cucumber sticks 15g and Dip 10g G,W,B,M
|
½ Toast with Blueberries 15g and Apricot 15g G,W |
Cheesy cracker with Strawberries 30g W,B,M
|
Lunch Planned to provide 30% of a child’s daily nutritional requirements
|
Vegetable curry 80g and Rice 40g C |
Beef casserole 120g with Boiled potatoes 40g W,G,B,M |
Hunters chicken 80g with New potatoes and Broccoli40g M
|
Sausages 80g, Mash 40g, Vegetables 30g and Gravy W,G,B,M
|
Spaghetti bolognaise 160g W,G
|
Yoghurt 40g with Raspberries30g M |
Trifle 60g M |
Banana loaf 60g W,B
|
Fruit crumble 60g and Custard 30g M |
Fresh fruit salad 60g |
|
Snack Planned to provide 10% of a child’s daily nutritional requirements
|
¼ Muffin with Satsuma 20g and Grapes 20g W,B,G,M |
Toast and Strawberries 30g W,G
|
¼ Bagel with Watermelon 20g and Raspberries 20g W,G,B
|
Breadsticks with Apple 30g W,G |
½ Pitta bread with Houmous, Carrot 15g and Pepper 15g W,G,B |
Dinner/tea Planned to provide 20% of a child’s daily nutritional requirements
|
½ Jacket potato with Quorn chilli 40g and Cheese 20g M |
Homemade cheese and ham pizza and Veggie sticks 20g G,W,M |
Beans on toast W,G |
Tomato soup 80g with a roll 40g W,G,M |
Tuna and sweet corn sandwiches with Nibbles W,G,B,M,F |
Week 2 |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Breakfast Planned to provide 20% of a child’s daily nutritional requirements
|
Cornflakes 30g with yoghurt 40g W,G,B,M
Orange 30g |
Shreddies 25g with hot milk 100ml W,G,B,M
½ Muffin with spread
|
Hot Weetabix W,B,G,M
Banana 30g |
Porridge W,G,B,M
Apple 30g
|
Rice krispies with milk 100ml W,B,M
Crumpet with spread |
Snack Planned to provide 10% of a child’s daily nutritional requirements |
Breadsticks with Cucumber 20g and Pepper 20g W,B |
½ Bagel with Blueberries 30g G,W,M |
Crisp bread with Melon 20g and Strawberries 20g W,G,B,M |
Rice cake with Cucumber 30g G,W |
½ Toast with Pepper 15g and Carrot 15g G,W |
Lunch Planned to provide 30% of a child’s daily nutritional requirements
|
Pasta carbonara G,W,M
|
Fish bites 40g with Chips 30g and Peas 20g G,W,M,F
|
Nikoll’s Veggie sausage surprise G,W,M
|
Cottage pie 120g with Mixed vegetables G,W,M |
Roast chicken with Roast potatoes, Peas, Sweetcorn and Yorkshire puddings G,W,M |
Blueberry cake 50g G,W |
Apple pie 30g with Ice cream 20g W,B,G,M
|
Mango compote 60g M |
Rice pudding 60g M |
Peaches 20g and Custard 40g M |
|
Snack Planned to provide 10% of a child’s daily nutritional requirements
|
½ Toast with Pear 30g G,W
|
Cheesy cracker with Banana 15g and Orange 15g G,W,M |
Crumpet with Apple 30g G,W,M |
¼ Muffin with Pineapple 20g and Grapes 20g W,B,M
|
Cracker with Blueberries 15g and Strawberries 15g W,G |
Dinner/tea Planned to provide 20% of a child’s daily nutritional requirements
|
Mini Quiches and Salad 30g M,E
|
Pasta bake W,B,M
|
½ Jacket potato with Ham 20g and Cheese 20g M |
Chicken wrap with Veggie sticks 40g G,W |
Homemade sausage rolls G,W,M |